Never Consume Boring
As all things in life, we change and evolve, and over the past 12 months I have been a bit quiet on the blog as I have been experimenting with something new that has changed my health, my eating approach and my consumption of life! I have been a long-time self experimenter when it comes…
We came for the fairy floss hot chocolate, we stayed for the full of flavour brunch! Had a quick visit over to Melbourne the other weekend and of course, had to head out somewhere new for brunch. Head past the established cafes and restaurants along Hardware Street and across the road to find Hash Speciality…
Are you a fan of cold brew coffee? Did you know it is super simply to make and you don’t need any fancy equipment! Make it at home with this easy recipe! There’s a lot to like about cold brew coffee. Due to its long steeping process and not having to heat the coffee beans,…
An Easter inspired carrot cake topped with green buttercream frosting grass and mini speckled chocolate eggs! If you’re going to make a cake for Easter – let it be this one! This is a BIG cake guys.. yep, I went a bit overboard with my vision of carrot cake and Easter egg hunts. It’s a…
What a stunning sunny day for the William Street Long Lunch! 5 courses, 5 matching drinks and five locations – progressive deliciousness! What is the William Street Long Lunch you ask? For just $75 Sauma, Bivouac, No Mafia, La Cholita and Shadow Wine Bar teamed up to provide us with a dish and matching drink…
This dish was nearly called scrumptious sumac vegetables as they really are that moreish! A combination of cherry tomatoes, eggplant, mushrooms, capsicum (peppers), Spanish onions and garlic, these veggies make a wonderful topping to crusty sourdough bread, sweet potato boats, tossed through a salad or pasta, or as a delicious side dish. These veggies are…
Who else is a fan of the delicious, refreshing and moreish Bun Thit Nuong – or Vietnamese Grilled Pork Noodle Salad?! It’s one of my favourite Vietnamese dishes and with this recipe, I can now enjoy it anytime I want at home! This recipe is for Bún Chay, the Vietnamese noodle salad on its own….
Tomato soup and grilled sandwiches – such an iconic and delicious food pairing! There’s just something so comforting about dipping cheesy bread into a rich and smoky tomato soup. This soup is also packed full of hidden vegetables and nourishing bone broth, perfect for when you’re feeling a bit under the weather or when you…
